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BS PAS 224:2020
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  • BS PAS 224:2020

BS PAS 224:2020

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100% plant-based foods. Characteristics and composition. Code of practice

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Full Description

This PAS gives recommendations as to the composition and characteristics of 100% plant-based foods.

All current amendments available at time of purchase are included with the purchase of this document. See more

R00002652
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